by Christian Boyles

Fast Food Genocide: How Processed Food is Killing Us and What We Can Do About it
TX357 .F84 2017

About the book

Fast food is far more than just the burgers, fries, and burritos served at chain restaurants; it is also the toxic, human-engineered products found in every grocery store across America. These include: cold breakfast cereals; commercial and preserved (deli) meats and cheeses; sandwich breads Continue reading →